Bars and restaurants may open their terraces to full capacity with a limit of ten people per table or groups of tables, and their interior spaces up to 50% with a limit of eight people per table or groups of tables. They may remain open until 12.30am, although they cannot accept new customers after midnight.
An ideal place for any occasion and time of day. When you hear the name Chola you know that you are going to try different, original and tasty things. Enjoy their unique menu and you can travel the world without leaving the comforts of the tastefully decorated interior or the sunny terrace.
You can enjoy a varied menu throughout the day starting with a tasty breakfast or pastry, there is a weekly changing menu del dia for lunch, homemade cakes for afternoon tea and delicious evening meals, all have the Chola signature of unique flavours. There is also a menu of speciality coffees, teas and juices.
Discover their new weekly changing Menu of the Day with 3 starters, a main course of your choice and dessert for 16 euros.
Their homemade cakes are a must with a delicious speciality coffee but if you prefer a savoury to a sweet treat try the empanadas, there are various flavours to tempt you – Pulled Pork, Ricotta and Spinach or Chicken Marrakech.
The Chola sisters are passionate about supporting sustainable eco-producers and strive to find the finest ethical and ecological products be it coffee, chocolate or tomatoes.
How would you like to enjoy a good specialty coffee from home?
The Chola & Cacao coffee supplier has embarked on a new project with the hope of bringing specialty coffee to all with coffee in capsules compatible with a Nespresso machine. And the best thing is that the capsules are 100% biodegradable and compostable. Pop in to Chola & Cacao and take your capsules home today.
Chola & Cacao stock the chocolate which is No. 1 in the Ranking of the MOST ETHICAL CHOCOLATE according to www.ethicalconsumer.org.
In addition to being produced from organic farming, their flavours are the most original: Andean Rose, Cuzco Salt, Lemon Verbena or Passionfruit. So many delicious new flavours to try, which will become your favourite?Dogs: On Terrace Only
- Ctra. Cap de la Nao - Pla 122
03730 Jávea (Alicante)
Telephone: 966 838 517Email: email@example.com
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- : 09:00 - 22:30Mon09:00 - 22:30Tue09:00 - 22:30Wed09:00 - 22:30Thu09:00 - 22:30Fri09:00 - 22:30Sat09:00 - 22:30Sun09:00 - 18:00
Breakfast and Brunch:
Yoghurt bowl with muesli and fresh fruit
Smoothie bowl with fruit milkshake, chia, fresh fruit and goji
Hot bowl with oats, apple, cinnamon and raisins
Açai do Brasil with mango, banana, crunchy coconut and spelt
Toast with organic sourdough bread and olive oil:
Tomatina - variety of tomatoes, Picual olive oil and optional serrano ham
Le Français - with butter and artisan jam
Iberica - Grated tomato with Iberico ham
USA - Peanut butter with jam or banana
Bruschetta - Ricotta cheese, walnuts and ecological honey
Burratina - Grated tomato with Burrata cheese and basil
Green - Avocado, onion and rocket
French omelete with cheese
Shakshuka - scrambled eggs with tomato, onion, aubergine and spices
Eggs Benedict - with bacon, avocado, holandaise sauce and optional smoked salmon
New York - bacon, eggs and holandaise sauce
London - Red fruit, toffee and fresh cream
Pacari - dark chocolate, raspberry and banana
Sandwiches from around the world:Gua Bao Yakiniku - Steamed bread, Iberian pork, Japanese bbq and fresh herbsPastrami Sandwich - Iberian pork between slices of brioche bread with pickle, mustard, red onion and rocket.Empanadas - Pulled Pork, Ricotta and Spinach or Chicken MarrakechUSA burger - Angus beef, Cheddar cheese, mayo, bacon, red onion and salad leavesNaam - Kerala chicken, Indian bread, garlic sauce, mayo, red onion and rocketPeggy Veggie Wrap - Guacamole, soya chilli, pico de gallo and Agrin creamMarrakech - Olive Focaccia, Chicken Marrakech, Feta cheese and salad leaves
Ave Cesar - Roman lettuce, chicken strips, crispy bacon, parmesan, cherry tomatoes and Caesar sauce
Duck-Duck - Rocket, roasted pear, cured duck breast and Foie
Turca - Rocket, avocado, cucumber, onion, Kalamata olives and Tzatziki
Chicken curry Croquetas
Totopos Enchilados - Tortilla chips with homemade chilli, sour cream, guacamole and cheddar cheese
Crujepika Prawns - with sweet chilli sauce
Asian and USA rolls - with duck and hoisin
Chicken Cantonese - Crispy chicken with caramelised soy, Tamari mayo and caramelised sesame
Suadero - Meatloaf with 'pico de loro', green tomato and jalapeños
Pibil - Pork roasted in Achiote, guacamole, pico de gallo and spicy sauce
Pastor - Pork with roasted pineapple and pico de loro
Gringa - pork, cheese, pico de loro and chipotle
Pollo Anticuchero - Peruvian chicken skewers with sour cream`and yellow chilli peppers
Fish - Crunchy fish bites, guacamole, onion, chipotle, and tartare sauce
Menu del Día sample: